Food Network: Pulled Pork
How to make BBQ on a smoker:
Food Network: Pulled Pork
BTW, Alton uses sweet pickle juice, mustard, and hot sauce as a sauce.
To cheat, smoke for 2-3 hours, wrap in foil, cook in 400 degree oven for 4 hours.
Be sure to let meat rest, covered with foil, for at least 30 min, although an hour is better.
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